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Title details for Venison by Henry Sinkus - Available

Venison

by Henry Sinkus
ebook
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Venison offers a collection of 100 venison recipes that were originally submitted to Sports Afield magazine by its readers.
Sinkus, professional chef and author of The Northwoods Table, has tested, tasted, and sometimes improved these recipes to produce a unique compilation of outstanding venison cuisine.
Recipes include Cranberry Venison Pot Roast, Venison Wellington, Venison Chunk Chili, Venison Apple Pot Pie, Venison 'n Ratatouille Torte, Venison Bologna, Venison Liver Pate, and more.

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Publisher: Willow Creek Press, Inc.

Kindle Book

  • Release date: July 12, 2014

OverDrive Read

  • ISBN: 9781623435523
  • Release date: July 12, 2014

EPUB ebook

  • ISBN: 9781623435523
  • File size: 8552 KB
  • Release date: July 12, 2014

Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

Cooking & Food Nonfiction

Languages

English

Venison offers a collection of 100 venison recipes that were originally submitted to Sports Afield magazine by its readers.
Sinkus, professional chef and author of The Northwoods Table, has tested, tasted, and sometimes improved these recipes to produce a unique compilation of outstanding venison cuisine.
Recipes include Cranberry Venison Pot Roast, Venison Wellington, Venison Chunk Chili, Venison Apple Pot Pie, Venison 'n Ratatouille Torte, Venison Bologna, Venison Liver Pate, and more.

Expand title description text
Cooking & Food Nonfiction
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